What should I say to a toast? Pour a toast

2026-03-27 10:24:45
      
  What should be paid attention to during the wine ceremony?
  After entering the table, the host should first pour wine for the guests, the bottle should be opened, and the bottle should be held in the right hand when pouring wine, with the trademark facing the guests.
  The posture of serving wine should be correct, standing on the right side behind the guest, and the body should be neither close to the guest nor too far away.
  When pouring wine, hold the lower part of the bottle with your left hand, gently clamp the neck of the bottle with your thumb and index finger, and then pour the wine. Do not pour wine with one hand.
  When pouring wine, the wine glass should be placed on the table, and the mouth of the bottle should not touch the mouth of the wine glass, about 2 cm away. The wine glass should not be filled too much, and 80% is better. If it is beer, pour the wine slowly so that it flows into the glass along the edge of the wine glass to avoid a lot of foam.
  If there are elderly or senior colleagues present, or guests who have come from afar, they should be served wine first. If this is not the case, the drinks can be poured in a clockwise direction. If the guest does not like to drink this wine, it is best not to force it, but to replace it with other drinks or drinks to show respect to the guest.
  Before drinking the first glass of wine, the host should make a toast. The toast should focus on the central topic of the party, and the language should be short, concise, and intimate, with a certain connotation, which can create a good atmosphere for the banquet.
  When clinking glasses, the host and the guest of honor touch first, and then clink glasses with other guests one by one. If there are a large number of people, you can raise glasses at the same time, not necessarily clink glasses. Be careful not to cross the glasses when toasting. Exhort guests to drink with sincerity and enthusiasm, but do not force the pour. To avoid excessive drinking, you must control it within one-tenth of your alcohol intake to avoid gaffes and gaffes.
  What should be paid attention to in toasting etiquette?
  1. The first thing is not to get drunk.
  2. Only toast, but don't persuade to drink.
  3. When pouring for others, the hand holding the wine bottle should be with the back of the hand up, and the wine should not be poured by the wrist. Pouring Baijiu should listen to the attitude of the toasted person and should not be forcibly filled; when pouring red wine, it should not be filled, only 1/3; the beer can be filled, but try not to overflow the foam.
  4. When others pour wine for themselves, hold the cup with one hand or bend the index and middle fingers of one hand slightly, tap the table to express gratitude, and never ignore the toaster, showing an arrogant attitude.
  5. Do not raise a toast when the host is speaking, as this is very impolite to the speaker.
  6. Once you find yourself unable to drink, you should pay attention to your image and avoid going crazy with alcohol.
  7. If someone toasts you, don't refuse, but don't drink it and explain to the other party sincerely that you can't drink too much. Don't want to believe that your feelings are deep and you can't drink too much; your feelings are shallow, you can lick them. And so on.
Customer service