Super practical life tips: 23
I believe you all know some common sense in life, such as how to solve simple things, but sometimes it is difficult to think of how to solve a certain problem. Below I have found 23 practical little common sense in life for you, come and see with me!
1. Before frying the eggplant, blanch it with boiling water or marinate it with salt to make bitter water, so that it does not absorb oil.
2. Turn the mango on the gas stove for a few seconds, and the skin will be easy to peel. Peel the tomato and scald it with hot water, and the skin will be easy to peel off.
3. For an ordinary iron pan, when you need to fry something, first heat the pan on the fire, pour a small amount of oil, pour out the oil after it is hot, and then pour in cold oil, it will become a non-stick pan.
4. When stewing ribs or soup, put some vinegar to facilitate calcium absorption
5. The large bottle of Coke that can't be finished can be put upside down, which is less likely to leak air.
6. Steamed rice, add a few drops of raw oil to the pot, stir it, the steamed rice is one grain at a time, it is delicious, and it does not stick to the pan.
7. When making pork chops or steaks, soak the meat pieces in Coke for 10 minutes before cooking or frying. The meat will be easy to be soft and delicious, and there will be no residual taste of Coke.
8. Put a little flour when washing black fungus, it will wash a lot of dirty things
9. When washing peaches, put some alkaline noodles in the water, the peach hairs will naturally float on the water surface, and they will not itch after washing your hands. This way, the peaches are absolutely clean.
10. When washing the grapes, put some starch and rub it casually, and you can completely wash the grapes shiny.
11. Steam the walnuts in a pot for ten minutes, take them out and put them in cold water and then smash them open, and you can take out the complete peach walnuts.
12. Beat the eggs into a bowl, add a little warm water and stir well, pour them into an oil pan and drop a little wine into the pan when frying, so that the fried eggs are fluffy, tender and delicious
13. Excessive consumption of raw onion and garlic will irritate the mouth and stomach. It is unhealthy. It is best to add a little vinegar before eating.
14. Put the shrimp in a bowl, add a little refined salt and edible alkali powder, grab and rub for a while, soak it in water and then rinse. The fried shrimp will be transparent as crystal, tender and delicious.
15. To make dishes such as beer duck and braised pig trotters, when adding water to simmer, pour it into the rice cooker from the wok and simmer. The meat is more tender, fragrant and slippery.
16. Before peeling the garlic, soak the whole garlic in water, and it is easy to peel it.
17. Drinking yogurt can relieve irritability after drinking. Yogurt can protect the gastric mucosa, delay alcohol absorption, and is rich in calcium, which is especially effective for relieving irritability after drinking
18. When frying meat, soak the meat in baking soda water for more than ten minutes, pour out the water and then taste it. It will be very tender and smooth when fried.
19. Rub the sweet potatoes into filaments, and the taste is also very unique when fried. The effect of sausage is very good
20. When cooking dumplings, put a green onion cut into several sections in the pot, so that the dumplings will not stick to the pot.
21. Before cutting sticky things (rice cakes, Baba) with a knife, drizzle the knife in cold water, and it will not stick at all.
22. Re-cooking method of sandwiched rice: You can use chopsticks to pierce some holes in the rice that go straight to the bottom of the pot, sprinkle a little rice wine and simmer again. If it is only sandwiched on the surface, just turn the surface layer to the middle and then simmer.
23. Drinking tea after eating too fatty food can stimulate the autonomic nerve and promote fat metabolism
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