鸡血浆(柠檬酸钠抗凝),是采集新鲜健康鸡血液,加入一定比例柠檬酸钠抗凝混匀后,通过离心处理和沉淀,所获得的不含细胞成分的液体,其中含有纤维蛋白原(纤维蛋白原能转换成纤维蛋白,具有凝血作用)。 适用范围: 适用于生化研究、医学研究及体外诊断试剂研究与生产等。 血浆的解冻: 从冷冻箱取出后,先置于2-8℃的冰箱使之溶解,然后在室温下规则摇晃均匀至全溶。 注意事项: 1.注意冷冻保存。 2.本产品未经灭活,如需灭活,严格按照要求56℃、30分钟并摇匀的方法进行。 3.注意无菌操作,低温保存,开封后尽快使用。 4.避免超长时间超远距离运输。
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Chicken Plasma (Sodium Citrate Anticoagulated)
CAS number:unknown molecular formula:
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| Chinese alias | - | ||
| English alias | - | ||
| CAS number | unknown | molecular formula | |
| molecular weight | - | Exact mass | 无菌过滤 |
| PSA | - | logp | - |
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