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名称

来自Pisum sativum（豌豆）的凝集素

英文名称

Lectin from Pisum sativum (pea)

货号

L755161-2mg

包装规格

2mg

浓度

FITC conjugate, lyophilized powder

储存温度

-20°C储存

运输条件

超低温冰袋运输

产品介绍

豌豆(Pea)凝集素用于确定顶体状态和精子活力以及评估精子顶体反应(AR)模式应用：豌豆(Pea)凝集素是一种约48kda的四聚糖蛋白。它是从豌豆中分离得到。豌豆凝集素对α-D-葡萄糖和α-D-甘露糖具有特异性。 Lectin from Pisum sativum (pea) is a tetrameric glycoprotein of about 48 kDa. It is isolated from peas. Pisum sativum agglutinin is specific for α-D-glucose and α-D-mannose. Application: Lectin from Pisum sativum (pea) has been used to determine acrosomal status and viability of spermatozoa and to assess sperm acrosome reaction (AR) patterns

生化机理

来自豌豆(Pea)的凝集素对淋巴细胞（如刀豆蛋白A (Con A)）具有抗肝癌作用和丝裂原活性。PSA不是血型特异性的，但对末端α-D-甘露糖残基具有亲和力。 PSA是一种类似于伴刀豆球蛋白A的促分裂原。

Safety

「No Dangerous Attributes」

「No upstream and downstream information yet」

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