The dietary treatment methods related to persimmons tell you
Persimmons are sold in many places. Generally, the persimmons sold in the market are wrapped in a layer of white things. Some people think they look dirty, so they will wonder how to eat persimmons.
In fact, on the surface of the persimmon cake, it is usually covered with a thin and uniform layer of white frost, which is the condensation of glucose and fructose that seeps out with the evaporation of water when the pulp is dry. It is called persimmon frost in medicine, not dirty things that are stained on it. Moreover, this layer of persimmon frost has a certain effect, which can cure dry throat, mouth sores, lung heat cough, hemoptysis and other diseases. For medicinal use, use 10 grams of persimmon cream, 5 grams of mint, and 0.5 grams of borneol to grind together and rub, which can cure mouth sores and keratitis.
Dietary remedies related to persimmons
1. Treat cold diarrhea and watery diarrhea: 2 persimmons, steam cooked food on rice.
2. Treat high blood pressure, chronic bronchitis, dry cough, sore throat: 3 persimmons (remove the pedicle), an appropriate amount of water and rock sugar, steam until the persimmons are soft and eat.
3. Treat dry cough, hemoptysis, diarrhea, blood in the stool, and blood in the urine: 3 persimmons are cut into small pieces, 100 grams of rice, cooked with porridge, and seasoned with rock sugar or white sugar.
4. Regulate local goiter: 1000 grams of immature green persimmons, wash and remove the handle, chop and mash, put the juice in a pot with clean gauze, bring to a boil over high heat, then simmer and concentrate until thick and sticky, add honey 1 times, then fry until thick and cease fire, and wait for cold bottling. 1 tablespoon each time, drink with boiling water, 2 times a day.
5. Treat urinary tract infection and hematuria: 2 persimmons, 6 grams of rushes, cook soup together, add white sugar to taste and drink, twice a day.
6. Treat pediatric whooping cough: 1 persimmon cake, 4 grams of peeled ginger, first cut the persimmon cake in half, chop the ginger and clip it in the persimmon cake, bake it with slow fire, remove the ginger and eat the persimmon cake or use 15 grams of persimmon cake, 1 Luo Han Guo, fried in water, 2-3 times a day.
