Pancreatic cheese soybean peptone agar control medium
[Number]: YJ-135025
[Name]: Pancreatic cheese soybean peptone agar control medium
[Specifications]: 12.0g/300mL/bag
[Price]: 80 yuan
[Name]: Pancreatic cheese soybean peptone agar control medium
[Specifications]: 12.0g/300mL/bag
[Price]: 80 yuan
Pancreatic cheese soybean peptone agar control medium
Category: Control medium
newLot number:135025-201804
newLot number:135025-201804
Old batch number: 135025-201402
Formula: Refer to the 2010 edition of the Chinese Pharmacopoeia.
Appearance: This product is light yellow uniform powder, after sterilization is a yellow translucent liquid.
Packaging and loading capacity: aluminum-plastic bags; 11.1g/300mL, 20 bags/box, the average loading capacity of this product11.1116g/袋,RSD=0.03%(n=10,S=0.01g)。
Usage: Take 1 bag of this product, add 300mL of water and mix well, dissolve at low temperature, 121 ° C for 15 minutesUse after humid heat sterilization.
Acidity: This product is pH 7.2 after being sterilized according to the above method of use and placed at 25 ° C.
Capacity for growth:
take Inoculate with 102 cfu into this batch of medium, incubate at 30-35 ° C for 48 hours, and test the strainAll grew well.
take Inoculated into this batch of medium with 102cfu, cultured at 23-28 ° C for 5 days, and tested strains were homogeneousGrows well.
Storage: Keep the package closed, store in a dry place, and store at 2~ 25 ° C. Air leakage cannot be used.
Expiration date: December 31, 2019
This batch of control medium meets the requirements of the applicability test of the medium of the 2010 edition of the Chinese Pharmacopoeia.It can be used for aerobic bacteria count controlled experiment or test.
Please use it according to the instructions. If it is used for other purposes, the user must prove the applicability by himself.
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